The ultimate fusion food

rice noodles, golden tofu, avocado, miso aubergine, curly carrots, edamame beans, spring onion, and mixed sesame seeds. finished with miso dressing.

sushi rice, yuzu salmon, avocado, burnt sweetcorn, crunchy red cabbage, spring onion, and yuzu mayo. garnished with mixed sesame seeds.

sushi rice dressed with sesame soy, spicy sriracha tuna, goma wakame seaweed, curly carrots, shichimi cucumber, spring onion, and sriracha mayo. garnished with mixed sesame seeds.

sticky sesame soy rice, firecracker chicken, burnt sweetcorn, curly carrots, edamame beans, and shichimi powder. garnished with sriracha mayo, spring onion, and mixed sesame seeds.

rainbow slaw, miso grilled chicken, togarashi cucumber, burnt sweetcorn, edamame beans, and sushi ginger. garnished with spring onion and sesame seeds.

sesame soy udon noodles, crispy teriyaki duck, togarashi cucumber, crunchy red cabbage, curly carrots, shichimi powder, and tonkatsu bbq sauce. garnished with spring onion and sesame seeds.

crispy fried cauliflower coated in yakinori’s own firecracker hot sauce, wok-fried soba noodles, asian vegetables, and roasted sesame seeds.

spicy red coconut curry with lemongrass, garlic, ginger, crispy tofu, mangetout, red peppers, red onion, and mushrooms. served with sticky rice and asian garnish with mixed sesame seeds.

teppan grilled salmon with teriyaki sauce, grilled whole spring onions, yukari rice, asian slaw, and sesame.

sirloin steak served on a bed of wok-fried udon noodles with asian vegetables, tempura prawns, and tempura calamari. served with yum yum sauce and shichimi chillipowder.

crispy fried chicken coated in yakinori’s own firecracker hot sauce, wok-fried soba noodles with asian vegetables and garnished with roasted sesame seeds.

spicy red coconut curry with lemongrass, garlic, ginger, mangetout, red peppers, red onion and mushrooms. served with sticky rice and asian garnish with mixed sesame seeds.

crispy aromatic duck, tossed in a teriyaki sauce with soba noodles, cucumber, edamame beans, pak choi, crispy shallots and served with asian garnish, pink ginger and sesame seeds.

tiger prawns with red peppers, mangetout, red onion, mushrooms tossed in dynamite chilli sauce. served with japanese yukari rice, and asian slaw.

pumpkin coated in golden crispy panko breadcrumbs. served with a japanese mild fragrant curry, japanese rice, asian salad, and roasted sesame seeds.

cauliflower coated in golden crispy panko breadcrumbs. served with japanese curry, soba noodles, mixed vegetables, asian salad, and roasted sesame seeds.

chicken coated in golden crispy panko breadcrumbs. served with a japanese mild fragrant curry, asian salad, roasted sesame seeds, and japanese rice.

chicken coated in golden crispy panko breadcrumbs. served with a japanese mild fragrant curry, asian salad, roasted sesame seeds, and soba noodles.

vegetable soup with golden tofu, miso aubergine, grilled pak choi, mushrooms, spring onion, and pink ginger.

miso ramen soup with grilled salmon, teppan grilled prawns, squid, pak choi, mushrooms, wakame seaweed, spring onion and pink ginger.

chicken and beef soup stock with grilled pak choi, mushrooms, spring onion, nori seaweed, soy-stained egg, and pink ginger.

chicken and beef soup stock with grilled pak choi, mushrooms, spring onion, nori seaweed, soy-stained egg, and pink ginger.

chicken and beef soup stock with grilled pak choi, mushrooms, spring onion, nori seaweed, soy-stained egg, pink ginger, and a warming kick of chilli.

chicken and beef soup stock with grilled pak choi, mushrooms, spring onion, nori seaweed, soy-stained egg, pink ginger, and a warming kick of chilli.